What could be better than hot chocolate? A little ball of hot chocolate marshmallow surprise thats what! These hot chocolate bombs have been appearing all over my instagram feed and so I did what I always do and thought hey, I could try to make that!

Turns out tempering your chocolate is super important – Don’t worry it’s not difficult it’s just a  fancy way of saying melt your chocolate but don’t let it get too hot. I’ll link the video that explained it to me and also gave advice on how to achieve it without a thermometer.

I’ve got the ingredients shown below and this will make the most wonderful chocolatey hot chocolate, so good you will feel like you are in a cafe in France drinking traditional French Hot Chocolate.

So lets jump in as I show you how to make these hot chocolate bombs, a perfect DIY for you, your family and as gifts.https://youtu.be/bXdfrwLi6Qg

Thanks for joining me and I hope to see you back here again soon.